Il Rotone
Chianti Classico Riserva d.o.c.g.
Chianti Classico Riserva d.o.c.g.
Vines
Sangiovese 90%, Colorino 10% Vinification
Fermentation takes place in stainless steel taks at a controlled temperature. Ageing
In French barrels for 12 months and in bottle for 6 months before being relased. Organoleptic characteristics
It as a ruby colour with shades tending to garnet. Ripe fruit bouquet, with fine scents of vanilla. Very soft and rounded on the palate and with a rich structure. The wine matches perfectly with roasted and grilled meats, medium and seasoned cheese, pasta with meat sauce, sausages, salame and ham.
Sangiovese 90%, Colorino 10% Vinification
Fermentation takes place in stainless steel taks at a controlled temperature. Ageing
In French barrels for 12 months and in bottle for 6 months before being relased. Organoleptic characteristics
It as a ruby colour with shades tending to garnet. Ripe fruit bouquet, with fine scents of vanilla. Very soft and rounded on the palate and with a rich structure. The wine matches perfectly with roasted and grilled meats, medium and seasoned cheese, pasta with meat sauce, sausages, salame and ham.
