The Products
 The grapes cultivated for the production of red wines are Sangiovese, Canaiolo and Colorino, typical of the Chianti-tradition, together with Cabernet Sauvignon and Merlot.

At present the Azienda Agricola Il Mandorlo produces three wines:










Azienda Agricola Il Mandorlo - via Certaldese 2/b - 50026 San Casciano Val di Pesa - Chianti - Florence – Tuscany – Italy
info@il-mandorlo.it

Tenuta L‘Ugo - Società Agricola dell‘Ugo S.S. - via Strada Noce 6 - 50028 Tavarnelle Val di Pesa - Chianti - Florence – Tuscany – Italy
e-mail: info@tenutalugo.it

Tel: 0039.055.8228211 - Fax: 0039.055.828846

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